Saka Saka Congolese 500gr

Saka Saka Congolese 500gr" refers to pre-packaged, processed cassava leaves (also known as pondu) in a 500-gram quantity, used to make Saka-Saka, a traditional Congolese stew. These leaves are cleaned and often sold frozen or crushed for convenience. The final dish is a rich, flavorful stew simmered with peanut butter, spices, palm oil, and sometimes meat or fish.